Thursday, June 18, 2009

Shrimp Salad

3 cups boiled shrimp - chopped into bite-sized pieces (we buy the raw, peeled deveined Kirklands frozen brand and they are not expensive)
3/4 cup mayo -add more or less to your taste
3 green onions chopped
1 stalk finely chopped celery
juice from 1/2 lemon
1 tsp dried dill
2 tsp Tabasco
1 tsp garlic salt - I just shook some in, so not sure how much
Season to taste with season salt and black pepper.

Have a sandwich or pile on some crackers. This would also be great with avocado chunks, but we didn't have any! I think this would be a real hit at a party served with crackers or baguette slices. Sorry no pictures:(

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