Wednesday, March 14, 2012

Yellow Country Cake

My childhood friend brought me this cake after having Ainlsee and boy it is good!

1 yellow cake mix
1 box vanilla pudding
1/2 cup sugar
3/4 cup oil
4 eggs
1 cup apricot nectar

Combine ingredients and bake in a bundt pan for 45 minutes at 325. I like to spray the pan and coat with sugar instread of flour for a little crunch.

Trust me, this simple cake WILL NOT disappoint. It is soo moist and the apricot nectar makes it so delicious it doesn't need a glaze or frosting or anything!

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